Sayang naman
I’m a sucker for anything healthy. If I know it’s something healthy then I want it. Because of this I end up buying a lot of stuff I tend to forget I have. Like this. This is the type of rice I want my...
View ArticleWok hei crazy
Wok hei Wok hei (simplified Chinese: 镬气; traditional Chinese: 鑊氣; Jyutping: wok6 hei3; romanization based on Cantonese; the second character is qi in Mandarin, and thus wok hei is sometimes rendered as...
View ArticleExtraordinary evening
Yeah something unusual happened yesterday. It all started with our regular activity, just Bee and I heading to a big and popular food court in the East because I wanted him to taste my new discovery....
View ArticleJuly food update
To capture every thought, feelings, activity, memories even the day to day ones, cooking experiments and basically everything that has something to do with me (jejeje) is the main reason of this blog’s...
View ArticleMax’s Style Fried Chicken
One of my frustrations is cooking fried chicken. There are a gazillion ways of frying chicken and I want to prepare one that my Mom will like. I have tried many times before and even I was not...
View ArticleTosilog
My favorite silog meal. This is ♥. There’s a new gasoline station close to where we live and I gas-ed up there once. I notice a silog restaurant (together with a bakery and car parts store that also...
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